Friday, November 27, 2015

Blackberry Mojito. Ingredients: 12 Blackberries 12 Large Mint Leaves 4 Tsp. Sugar 1 Tbsp. Fresh Lemon Juice 1 Tbsp. Fresh Lime Juice 1/2 Cup Seltzer Water 1/4 Cup Vodka Or Rum 6 To 8 Ice Cubes, Blackberries, Mint Leaves, Sugar, Lemon Juice And Lime Juice In A Tall Glass Until Berries Are Mostly Crushed.

Blackberry Mojito. Ingredients: 12 Blackberries 12 Large Mint Leaves 4 Tsp. Sugar 1 Tbsp. Fresh Lemon Juice 1 Tbsp. Fresh Lime Juice 1/2 Cup Seltzer Water 1/4 Cup Vodka Or Rum 6 To 8 Ice Cubes, Blackberries, Mint Leaves, Sugar, Lemon Juice And Lime Juice In A Tall Glass Until Berries Are Mostly Crushed.

Fruits And Vegetables - Warm Orange Sauce

A quick and easy orange sauce with optional orange liqueur is served warm. It adds a rich orange flavor to cakes, bread pudding, crepes, or just about any dessert.

Wednesday, November 25, 2015

Monday, November 23, 2015

Bbq Grilling - Big Joes Venison Steak In Chestnut Sauce

A truly delicious Madeira and chestnut sauce perfectly complements these fresh venison steaks.

Thursday, November 12, 2015

Appetizers And Snacks - Ants On A Log

This is a fun snack that kids can make. It consists of artfully arranged celery, peanut butter and raisins.

Wednesday, November 11, 2015

Seafood - Smoked Salmon Sushi Roll

Why go out and buy expensive sushi when you can make it right at home? This simple dish is made from steamed rice, with avocado, cucumber and smoked salmon all wrapped up in dried seaweed. It might take awhile to learn how to make a perfect roll, but you'll have fun trying! Add wasabi (Japanese horseradish) for a good kick!

Saturday, November 7, 2015

Cheese - Four Cheese Stuffed Jalapenos

Jalapeno peppers loaded with a spicy four-cheese blend are a hearty appetizer that will leave your guests asking for the recipe.

Friday, November 6, 2015

Tuesday, November 3, 2015

Side Dish - Emilys Famous Hash Browns

Good old fashioned restaurant-style hash browns. Perfect with hot pepper sauce and ketchup!